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S1 E14: Where does our food come from, and how do grocery stores have it readily available?
Cream of the Crop
English - April 30, 2020 21:00 - 26 minutes - 18.4 MB - ★★★★★ - 11 ratingsBusiness farming agriculture blueberries farm managment ceo entrepreneur technology farmer Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: #0013 - Primus Auditing Ops | On Food Safety Audits Going Virtual
JC Clinard COO of Wish Farms, explains how our grocery stores always have our favorite foods readily available. From US grown to imports, JC discuss the process of getting the produce we’re used to buying at our convenience from farm to table.