CWC. EP.. Chenelle‘s jerk chicken recipe from scratch.

Today on cooking with Chenelle the visually impaired way. I share my jerk recipe with all who wants to learn how to make church again. The ingredients are: 1 tablespoon of brown sugar, 1 tablespoon of the sea salt, 1 teaspoon of ginger, 1 teaspoon of sugar seasoning, 1 teaspoon of black pepper, 1 teaspoon of pepper Rica, 1 teaspoon of cinnamon, 1 teaspoon of time, 1 teaspoon of lime juice, 1/2 cup of extra-virgin olive oil, one of soy sauce 1/4 cup of white vinegar one shot onion Place all ingredients into blender or food processor and blend until liquefied. Set oven for 350°F line 8 x 8“ cooking pan with foil spray nonstick spray inside of foil pan make sure all sides and bottom are three slightly so chicken will not stick. Place chicken into Ziploc bag with 1 teaspoon of garlic powder 1 teaspoon salt 1 teaspoon black pepper and 1 teaspoon of jerk seasoning in paprika shake chicken inside a bag until chicken is current with seasoning place checking into pan in place since oven for 20 minutes on one side. Remove pan and chicken in place into marinate take chicken place back in soon pan and placed back into oven for an additional thirty minutes to forty five minutes . remove from oven let cool for ten to fifteen minutes before serving . one can use any part of the chicken that one desires . if cooking chicken wings this can feed two to three people . please follow , share , review the podcast with anybody who likes making jerk chicken . thank you so much for your supper

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