Welcome to our magazine-format podcast, COOKING WITH BRUCE AND MARK. We're glad you're here to start the new year off right--WITH NO RESOLUTIONS! Find out what we suggest instead. Here our one-minute cooking tip (better cheese!), and listen to us discuss some food products that came out in 2021 that were just a big "no."
[00:25] Don't make a new year's resolution about your diet. Instead, make one simple change in what you eat. Here are a few suggestions. Remember: one! Not all of them!
[11:30] Our one-minute cooking tip: Put semi-soft cheeses in the freezer for thirty minutes before grating.
[12:47] Our new segment: What were they thinking? Foods we are glad aren't around anymore. Are some of these even food?
[17:57] What’s making us happy in food this week: veal chops. (Don't @ us!)

Welcome to our magazine-format podcast, COOKING WITH BRUCE AND MARK. We're glad you're here to start the new year off right--WITH NO RESOLUTIONS! Find out what we suggest instead. Here our one-minute cooking tip (better cheese!), and listen to us discuss some food products that came out in 2021 that were just a big "no."

[00:25] Don't make a new year's resolution about your diet. Instead, make one simple change in what you eat. Here are a few suggestions. Remember: one! Not all of them!

[11:30] Our one-minute cooking tip: Put semi-soft cheeses in the freezer for thirty minutes before grating.

[12:47] Our new segment: What were they thinking? Foods we are glad aren't around anymore. Are some of these even food?

[17:57] What’s making us happy in food this week: veal chops. (Don't @ us!)