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The Guild of Food Writers Awards 2024
Cooking the Books with Gilly Smith
English - June 13, 2024 05:00 - 23 minutes - 18.9 MBArts Fiction food books cooking authors reading foodwriting climate sustainability Homepage Download Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Fuchsia Dunlop: Invitation to a Banquet
Next Episode: Mark Diacono: Vegetables
In this special extra episode on the morning after the Guild of Food Writers Awards 2024, we leaf through some of the best food writing of the year in four of the 16 categories to explore what judges Laura Nickoll, Lyndon Gee, Kalpna Woolf and Fliss Freeborn were looking for in their shortlists.
Click here for the Awards brochure and the full set of categories and nominees.
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