Episode 285: Being a Cookbook Writer: Nourishing Everyone at the Table with Chay Wike of Kitchen Commune

Cookbook Love Podcast

English - February 22, 2024 09:30 - 53 minutes - 51.9 MB - ★★★★★ - 39 ratings
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Previous Episode: Episode 284: Lenten Fasting Foods or Nistisima with Georgina Hayden

Next Episode: Episode 286: The Three Most Popular Paths to Publish a Cookbook

Hello, and welcome to another episode of the podcast. Today we embark on a culinary journey with passionate food blogger, home cook, recipe developer, and health advocate Chay Wike, author of Kitchen Commune. In her new book, Chay draws on her years of expertise to create a cookbook that transcends traditional recipes. For Chay, it’s not just about cooking; it’s about creating a sense of community, health, and well-being around the dinner table. Today on the podcast, we talk about Chay’s health journey, her blog and book writing and publishing journey, and her advice for cooking inclusive meals and embarking on a cookbook publishing journey.

Things We Mention In This Episode

Follow Chay on Instagram @thekitchencommune

Kitchen Commune blog and book

The New Basics by Julie Russo and Sheila Lukens