Behind the Curtain - Roaster Talk with Michael Whitley

Coffee Explorer

English - November 05, 2020 03:18 - 11 minutes - 10.8 MB - ★★★★★ - 5 ratings
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Hey "How its Made" nerds - this episode gets pretty graphic discussing roast styles, heat transfer and profile development. It's pretty fun to find out why those little coffee beans from Colombia can taste so distinct from one roasting company to the next.