#138 - Zohaib Hussain
The Ceres Podcast
English - December 24, 2023 10:54 - 1 hour - 73.3 MB - ★★★★★ - 1 ratingFood Arts Business Management cooking food hospitality business chefs customers drinks fishandchips hospitalitybusiness hoteliers Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: #137 - Thomas Doran Interviews Stelios
Next Episode: #139 - David Nicolaou, Auckley Friery
In this episode, Stelios discusses the hospitality news with previous Young Fish Frier Winner Zohaib Hussain from Zero Plus Fish Bar in Cardiff.
They discuss the following topics:
The KFC Controversy: Navigating Health Policies and Business Interests UK's New Food Recycling Laws: What Businesses Need to Know Deliveroo Bolsters Its Arsenal with Non-Food Deliveries Climate Crisis and Crime: A Perfect Storm Brews in the Olive Oil IndustryDownload your FREE copy of the Fish & Tips E-Book and boost your business today.
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