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Dale Talde on Throwing Authenticity Right Out the Window
Burnt Toast
English - September 25, 2015 12:21 - 28 minutes - 19.6 MB - ★★★★ - 428 ratingsFood Arts Society & Culture food history education interview Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: His Name is Garrett Oliver and He Hates Crappy Beer
Next Episode: Ruth Reichl is Coming to Dinner
Find out when the chef and former Top Chef contestant thinks fusion food actually works, why there are half-naked women in his cookbook, and how he and JJ Goode worked together to turn his vision of authenticity into their new cookbook, Asian American.