Episode 43: Jancis Robinson
Dinner SOS by Bon Appétit
English - January 06, 2016 20:07 - 29 minutes - ★★★★ - 2.1K ratingsFood Arts politics health entrepreneurship interview leadership business books news culture comedy Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Episode 42: The Best Things We Ate This Year
Next Episode: Episode 44: Healthy-ish
The ultra-classy, super knowledgable Jancis Robinson, wine critic extraordinaire and editor of the massive Oxford Companion to Wine, shares her thoughts on tasting notes and tetrapaks over a glass of pét-nat.
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The ultra-classy, super knowledgable Jancis Robinson, wine critic extraordinaire and editor of the massive Oxford Companion to Wine, shares her thoughts on tasting notes and tetrapaks over a glass of pét-nat.
Learn more about your ad choices. Visit podcastchoices.com/adchoices