Should You Take Investment? | ft. Greg D'Alesandre
Bean to Bar
English - June 09, 2023 02:00 - 18 minutes - 12.5 MB - ★★★★★ - 21 ratingsHow To Education Business Entrepreneurship chocolate craft chocolate bean to bar manoa chocolate dark chocolate cacao cocoa chocolate maker chocolate factory Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Is Cadmium in Chocolate Dangerous? | ft. Greg D'Alesandre
Next Episode: Growing the Future of Cacao | ft. Dan O'Doherty
Should you take investment for your chocolate company? In this episode Greg D'Alesandre of Dandelion Chocolate provides the ins, outs, pros, and cons of accepting investment for you business.
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