Pork Belly Experiment Brisket vs. Burnt Ends

BBQandTech

English - October 11, 2023 13:00 - 36 minutes - 29.4 MB - ★★★★★ - 8 ratings
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Chris was shopping at Costco when he saw a delicious-looking pork belly. He decided to try making it with a new seasoning and technique, inspired by our recent conversations. He decided to treat half the pork belly like a brisket and the other half like traditional burnt ends.

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