New Brisket Lessons from the Food Truck

BBQandTech

English - March 19, 2024 00:20 - 36 minutes - 29.4 MB - ★★★★★ - 8 ratings
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Next Episode: S6 E3: Fat Side Down

In this week’s BBQ podcast episode, Chris delves into the challenges encountered while smoking brisket for the food truck—no surprise, there were plenty of BBQ-related hurdles!

Full show notes:

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