Around the Table: Food Stories from Science to Everyday Life artwork

Interview with Alexandra Ulijaszek Scott, on creativity, food, and cocktails in London during lockdown

Around the Table: Food Stories from Science to Everyday Life

English - May 14, 2020 12:00 - 18 minutes - 25.4 MB
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Stanley interviews Alexandra Ulijaszek Scott, a cocktail bartender in London who talks about the creativity coming from the food and beverage industry during lockdown.