Ep 16 Talijanchich family's World Acclaimed Liqueurs The Secret Is In The Soil

All The Dirt Gardening, Sustainability and Food

English - August 04, 2017 00:54 - 54 minutes - 62.3 MB - ★★★★ - 3 ratings
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Previous Episode: Ep 15 Fermented Foods Kefir Kombucha and Kimchi

Next Episode: Ep 17 Australian Bush Tucker Delicious Flavours and Easy to Grow

James Talijancich 3rd generation wine grower from Western Australia's spectacular Swan Valley talks about the passion and art of producing their world acclaimed liqueurs, the value of using organic techniques in the vineyard and winning gold in London 3 years running in the worlds most prestigious fortified wine competition.