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Episode 135: Superior Farms’ Bob Mariano discusses the lamb market, Part 1

All National Provisioner Podcasts

English - March 31, 2022 19:02 - 5 minutes - 5.04 MB - ★★★★★ - 2 ratings
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Previous Episode: Episode 134: Talking foodservice flavor trends with Ozlem Worpel, Director, Fresh Meats Marketing at Tyson Foods, Fresh Meats
Next Episode: Episode 136: Superior Farms’ Bob Mariano discusses the lamb market, Part 2

While retailers make the most of its dramatic look in the meat case, lamb also is benefiting from rebounding demand at food service.