Episode 104: Don’t expect nationwide meat shortages, but possibly limited options at times
All National Provisioner Podcasts
English - May 05, 2020 14:08 - 9 minutes - 8.12 KB - ★★★★★ - 2 ratingsBusiness News Business News Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Episode 103: Processing plants must shift COVID-19 focus to ventilation, breakrooms, locker rooms
Next Episode: Episode 105: Rethinking sausage from the ground up
Andy Hanacek and Drew Lorenz talk about the most recent outlook for the meat and poultry supply chain with COVID-19 infections shutting down some big meat and poultry plants.