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How To Master Recipes for Everything You Catch With Hank Shaw
Alabama Saltwater Fishing Report
English - November 23, 2021 12:30 - 1 hour - 75.4 MB - ★★★★★ - 289 ratingsHobbies Leisure Education How To saltwater sports fishing fishingreport greatdaysoutdoors Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
In this special Thanksgiving episode, Joe Baya and Butch Thierry talk with author and James Beard Award-winning chef Hank Shaw. With experiences from around the world as a hunter, angler, gardener, forager, and even commercial fisherman, being a cook is the glue that has bound it all together for Hank Shaw. Hank shares his fish and seafood cooking skills and some crucial lessons on handling, preparing, and ultimately serving your best catch on the Gulf of Mexico and inland waters. Happy Thanksgiving, and enjoy this delicious show!
Hook Line and Supper by Hank Shaw
One great Christmas gift and quite possibly the only fish and seafood cookbook you'll ever need - BUY HERE
This Report is Presented By: Angelo DePaola - The Coastal Connection - eXp Realty
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Check Out The Best Regional Fishing Tournaments on Fishing Chaos
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TEXT "fishing" to 314-665-1767
Keep Whackin'em!
This has been a special presentation of the Great Outdoors Podcast Network.
Edited and produced by Johnny Gwin and Deep Fried Studios
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Sponsors:
Buck's Island Marina
Photonis
SunSouth
Dixie Supply & Baker Metal Works
Angelo Depaola EXP Realty "The Coastal Connection"
National Land Realty- Gulf Coast Office