Demystifying wine, with Tami Moccia (sommelier)

ABQcast with Ryan Guth - Albuquerque Interviews

English - November 13, 2019 14:58 - 55 minutes - 51.1 MB - ★★★★★ - 12 ratings
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Previous Episode: Preserving Los Poblanos, with Matthew Rembe

Next Episode: Your people matter, with Mark "Pardo" Gonzales

Note: Language warning. Save this one for the adults. Have you ever wanted to order wine at a restaurant, but didn't know where to start? Maybe you're headed to a party and need to pick up a bottle, and the choice is overwhelming... In this week's episode

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