Establishing your restaurant's core values with Kelly McCutcheon, VP of people at Hopdoddy Burger Bar (RGP #7)
The Pre-Shift
English - July 09, 2021 12:00 - 21 minutes - 15 MBManagement Business restaurant management restaurants hospitality management hospitality food & beverage Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
What are your restaurant's core values? If you're not sure, this episode of the podcast will help you figure that out. We sit down with Kelly McCutcheon, VP of People at Hopdoddy Burger Bar to chat about how Kelly and her team sat down and whittled down a list of 50 characteristics into four core values that drive the 32 location machine that is Hopdoddy Burger Bar.
The 7shifts Restaurant Growth Podcast is hosted by Dominick "D.J." Costantino, 7shifts' Content Writer.
About Kelly McCutcheon
In her hospitality career spanning 20 years, Kelly’s skill for training has grown into a passion for leading and developing others. She’s had the pleasure of leading the creation of a TM to GM career development program, where over 100 Team Members have turned their passion into purpose by advancing their career into a position of leadership. Through experience opening over 60 new restaurant locations, she’s discovered that great training aligns what we do with what we say we do, and great business performance begins by pouring into our people. Her training mission is to help people grow into the best version of themselves. Kelly is currently VP of People for Hopdoddy Burger Bar based in Austin TX. She’s also the Regional Training Director for the Council of Hotel & Restaurant Trainers and a dog mom of 2 adorable rescues.
About 7shifts
7shifts is a team management platform designed for restaurants. We help managers and operators spend less time and effort scheduling their staff, reduce their monthly labor costs and streamline team communication. The result is simplified labor management, one shift at a time.