S1 E33 #worldorganicnews 2016 09 19
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English - September 19, 2016 02:31 - 8 minutes - 6.63 MB - ★★★★★ - 6 ratingsHome & Garden Leisure Society & Culture Philosophy organicfarming regenerativeagriculture organicfood organicgardening permaculture regenerativegardening soil soilhealth worldorganicnews Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: S1 E32 Bonus: #worldorganicnews Supplemental 3
Next Episode: 34 #worldorganicnews 2016 09 26
Factory farming, climate change, seeds saving, soil carbon and ancient barley.
Time to Drive Factory-Farmed Food Off the Market
http://www.worldorganicnews.com/48847/time-to-drive-factory-farmed-food-off-the-market/
Our best shot at cooling the planet might be right under our feet – Climate Change – The New Economy
Ten Acres Enough:
www.forgottenbooks.com/download_pdf/Ten_Acres_Enough_1000213925.pdf
On Seed Saving – Pajamas, Books, and Chickens
http://www.worldorganicnews.com/48894/on-seed-saving-pajamas-books-and-chickens/
The Green Revolution
https://en.wikipedia.org/wiki/Green_Revolution
Genome of 6,000-year-old barley grains sequenced for first time | Ancientfoods