Chef Debbi Dubbs, Part the Second

Chef Debbi is back to talk about her farm, food and wine tours!  

 

 

A California native, Chef Debbi has cooked in some of the finest restaurants in Orange County; owned two catering companies, provided personal chef services, and was a corporate chef for Melissa's Produce. The author of What's in Your Pantry and A Little Book of Cheese, Debbi Dubbs has been a culinary instructor for Williams Sonoma, Sur la Table, Bloomingdale's and now owns Deb's Kitchen where she provides private and team building classes as well as food and wine tours in California and hosts organic vegetable gardening classes. Debbi is a Master Gardener and horticulturist; and has a certificate in landscape design.

 

Wines recommended in this episode:

Menage a Trois reds
Line 39 wines

 

DEBBI’S LINKS:

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Instagram
Facebook
Twitter
Pinterest
Email

 

Women Beyond a Certain Age is an award-winning weekly podcast with Denise Vivaldo. She brings her own lively, humorous, and experienced viewpoint to the topics she discusses with her guests. The podcast covers wide-ranging subjects of importance to older women.

 

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