Clos Pepe – 2014 Pinot Noir
Wine Wednesday
English - April 05, 2019 02:43 - 21.8 MB - ★★★★★ - 12 ratingsFood Arts Society & Culture Places & Travel wine wednesday pinot noir cabernet zinfandel food pairing santa barbara Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Wrath – Pesto and Paso
Next Episode: Seasmoke – Southing
Randy and Carrie share the joy of braising meat, and share a fancy dinner with friends (there were peacocks)!
Randy and Carrie share the joy of braising meat, and share a fancy dinner with friends (there were peacocks)!