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195 - Sipping Back with Joy and Curt Grady of Bottle Joy - A Vintage Encore!

Wine Time Fridays Podcast

English - January 12, 2024 14:00 - 1 hour - 41.5 MB
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In today's episode, Shelley and Phil are back in a very unique Speakeasy, sitting across from our good friends, Joy and Curt Grady from Bottle Joy! But wait, we have a surprise special guest appearance, too! Who could it be? You'll have to listen! But we digress. Curt breaks out some very imaginative wines for this episode and they announce two new wine clubs, so you'll want to join one (or both) of those before they fill up! In the meantime, #HappyFriday! #ItsWineTime! #Cheersing #WineAndPuppies #LegalShipments #MoanFromTheGallery #ForeignBodies #LaughOff #FastEddie  #SighOfRelease 

Wines this episode:

2021 The Walls Lip Stinger ($33 at Bottle Joy)2020 J. Bookwalter J. McLarnin Red Blend (only available at the winery)Frederiksdal Kiresbaervin Late Bottled Vintage Vin af Kirsebaer Cherry Wine (500ml for $47 at Bottle Joy)

A HUGE thanks to our sponsors: CDA Gourmet and Naked Wines!

Naked Wines: Straight from the winemaker right to your door, premium wine without the premium pricing is what Naked Wines is all about. Save big on wines from the world’s best winemakers! Visit https://us.nakedwines.com/winetimefridays to get $100 off your first 12 pack case. With Naked Wines, discovering new wines is truly risk-free!

CDA Gourmet: Are you looking to elevate your kitchen? You need to check out CDA Gourmet! Located in Midtown Coeur d’Alene, CDA Gourmet offers a diverse mix of flavor enhancing product as well as the tools to make it all happen. Make every meal a special event. Visit https://www.cdagourmet.com for more information or  call 208-551-2364. CDA Gourmet: Your kitchen elevated.

And of course, a HUGE thank you to Tod Hornby who wrote and recorded our official Wine Time Fridays theme music, which is ANYthing but average.  Please visit https://todhornby.com or contact him at [email protected] 

The Social Web Wine Word of the Week - Maceration

Maceration refers to the process of soaking crushed grapes in liquid to extract flavors, colors and aromas.

Mentions: Sam Lange, Doubleback Winery, Jesse Balsimo, Darrin Halliday, Rivaura, Drew Bledsoe, Edward Holmes, Steve Rogers, Rooted Family Wines, The Greatest Song You've Never Heard Podcast, Gruet Winery, John Bookwalter, North Idaho Enological Society, Jordan (again!), Naomi Boutz, Vicino Pizza Neapolitan Style Pizzeria, 

Some Wines we enjoyed this week: Shug Brut Rouge De Noirs, L'Ecole No 41 Chardonnay, Montellori Mandorlo White Blend, Va Piano Bruno's Blend,, Mollydooker The Boxer, Roblar Chardonnay, VDLA Cellars Syrah (J. Bookwalter Collab), and these three:  Dopff & Iron Crustacés, Tormaresca Nèprica Primitivo and Two Vintners Very Necessary.

Please find us on Facebook (https://www.facebook.com/WineTimeFridays), Twitter (@VintageTweets), Instagram (@WineTimeFridays) on our YouTube Channel, https://www.youtube.com/@winetimefridays and on Threads, which is @winetimefridays. You can also “Follow” Phil on Vivino. His profile name is Phil Anderson and will probably “Follow” you back! Check out all of our current sponsors by visiting our Wine Time Fridays Resource Page by visiting https://winetimefridays.com/wine-time-fridays-resources/

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