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Breakthrough!: Natural Wine in NY Today
Wild World: A Wild Fermentation Festival
English - December 30, 2019 17:00 - 57 minutes - 39.4 MBFood Arts Leisure Hobbies fermentation beer wine cider kombucha natural yeast geuze organic biodynamic Homepage Download Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: The Paris - NY Connection
Next Episode: Brewers' Table: Coolships, Hybrids, and Bacterial Things
Introduced by Alice Feiring (Journalist, The Feiring Line)
Moderated by Lou Amdur (Lou Wine, Los Angeles)
with:
Amanda Smeltz (Estela, Manhattan)
Zwann Grays (Olmstead, Brooklyn)
Kirk Sutherland (Roberta’s, Brooklyn)
Jen Watson (Berg’n, Brooklyn)
Álvaro de la Viña (Importer, Selections de la Viña)
A collection of the best beverage directors and natural wine influencers in NY today assess the state of natural wine in 2019 and beyond.
Thanks to our production partners:
Raisin: The Natural Wine App
Disgorgeous
Demi-Monde