Episode 58: Zwann Grays: From Wine Sales to Wine Director

Why Food?

English - October 11, 2018 21:20 - 50 minutes - 46.4 MB - ★★★★★ - 30 ratings
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Previous Episode: Episode 57: Dana Pollack: From Magazine Photography to Atypical Macarons

Next Episode: Episode 59: Amber Jacobsen: from touring rock bands to upscale coffee

Join Jenny and Ethan for a conversation with Zwann Grays, Wine Director at the highly regarded Brooklyn restaurant Olmsted. Zwann began her career in distributor wine sales, and then transitioned to work in restaurants, including at some of New York City’s most notable wine destination. At Olmsted, Zwann focuses on natural, producer-driven wine selections from responsible growers, female wine makers, and the next generation of wine makers.