The Restaurant Almost Didn’t Make It w/ Mary Ann Giannone of Paulie Gee’s

Being the partner of someone building one of the most sought-after pizzas in NYC is no easy job.
In today’s episode, Mrs. Gee (Mary Ann), tells us the story of how she and her husband, Paulie, started their journey of opening their own restaurant.
Drawing from their lifetime of experience, they slowly built what would soon become what they call their “people business.” A business where their employees and customers are the heart and soul.
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