Today on the podcast Eric is joined by Matt Harris to discuss the latest news from the Houston restaurant and food scene including the shocking shake up with J-Bar-M Barbecue, Craft Pita getting a new location, and Chris Shepherd's big Southern Smoke Festival. In the Restaurants of the Week portion Tatemó is featured. In the Guest of the Week section Eric is joined by Scott Sulma of the Atlas Restaurant Group. Scott speaks with Eric about how he got into the restaurant industry, what he learned from working with the great Tony Vallone, how he got started with Atlas, his role with the restaurant group, how the group of Atlas restaurants have been doing in Houston so far, why Atlas is bringing the new Italian concept Marmo to Houston, what customers can expect, the menu at Marmo, and much more!



Follow Eric on Instagram and Twitter, plus check out some of his latest articles at Culturemap.com, such as:

Rising Star Chef Breaks Silence About Sudden Exit from Exciting New EaDo Barbecue Joint
Crafty and Healthy Mediterranean Restaurant Unfolds Second Location in West University
Chris Shepherd's First Food Festival Since 2019 Goes All Out with All-Star, 3-Day Bash
10 Most Inventive Pop-Up and Startup Restaurant Concepts Every Houston Foodie Should Know
Decadent California-Based Sandwich and Salad Shop Opens Second Downtown Location
Chris Shepherd Shakes Up His Downtown Restaurant with New Name and Chef

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