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Episode 247: Why the Dairy Industry is Crushing Dairy Farmers or Killing the Goose
What Doesn't Kill You
English - January 22, 2018 18:11 - 49 minutes - 45.6 MB - ★★★★ - 27 ratingsFood Arts what doesn't kill you katy keiffer heritage radio network food radio talk radio interviews food industry food policy food system agricultural policy Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Episode 246: Lorraine Lewandrowski
Professor Peter Carstensen has made anti trust law his specialty, particularly as it pertains to the American Dairy Industry. He explains how a co-op model initiated decades ago to help dairy farmers bargain collectively has become the major impediment to their financial success. Consolidation and monopolization in dairy are very similar to the meat industry. The impacts of that consolidation are examined closely in this episode.
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