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Episode 144: Hormel Goes HIMP
What Doesn't Kill You
English - February 23, 2015 18:55 - 46 minutes - 42.8 MB - ★★★★ - 27 ratingsFood Arts what doesn't kill you katy keiffer heritage radio network food radio talk radio interviews food industry food policy food system agricultural policy Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Episode 143: USDA takes a lesson from Dr. Mengele
Next Episode: Episode 145: Antibiotics Update
This week on What Doesn’t Kill You, whistle blower Amanda Hitt returns to talk about the latest news on HIMP, a new meat inspection model heavily touted by industry, and heavily protested by former and current meat inspectors. This program was sponsored by Bi-rite Market