How ‘The Bear’ transformed a Pequod’s pizza
John Williams
English - July 17, 2023 21:29 - ★★★★ - 20 ratingsNews TV & Film wgn radio chicago john williams Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
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Ashok Selvam, Editor, Eater Chicago, joins Wendy Snyder to talk about a recent episode of “The Bear” where a Pequod’s pizza is transformed into something more suitable for a fine dining restaurant.
Ashok Selvam, Editor, Eater Chicago, joins Wendy Snyder to talk about a recent episode of “The Bear” where a Pequod’s pizza is transformed into something more suitable for a fine dining restaurant.
https://serve.castfire.com/audio/4140042/4140042_2023-07-17-210142.128.mp3