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The impact of Two-Buck Chuck on the wine business
John Williams
English - September 27, 2022 23:00 - ★★★★★ - 32 ratingsNews wgn radio chicago john williams Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
A New York Times wine critic discusses wine and the success of Two-Buck Chuck in America.
Eric Asimov, New York Times wine critic and author of “How to Love Wine: A Memoir and Manifesto,” joins John Williams to talk about his recent piece on the success of Two-Buck Chuck and what that meant for the wine business.
https://serve.castfire.com/audio/4011966/4011966_2022-09-27-222106.128.mp3