Episode 12: Cake, Buttah, Chocolate, Flower Ideas
Wedding Cake
English - August 11, 2017 00:53 - 51 minutes - 46.9 MB - ★★★★★ - 1 ratingSociety & Culture Arts Food wedding cake rev dj cherishtheluv heritage radio network food radio food weddings cake wedding industry wedding day brides Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Episode 11: GAME OF THRONES & BRIDESMAIDS
Next Episode: Episode 13: For the Brides: Women Talk
Today's wedding cake was made by today's guest, Dawn Pascale, owner of Om Sweet Home, a 100% vegan & gluten-free, soy-free, palm oil-free, organic & non-GMO bakery in Cliffside Park, NJ, and maker of an amazing vegan butter! Her wedding cake masterpiece is DELICIOUSLY vegan, and gluten-free, using Bob's Red Mill flour! Joining us is the one and only Ryann Mead, who brings us chocolatey ideas from Fine and Raw chocolate factory in Bushwick. Ryann is not just bringing chocolate though, she comes with flowers, as she has recently just launched a wonderful local flower farm, True Leaves Floral, with business partner Jessica Balnaves. Music by Joanie Leeds and The Nightlights! @joanieleeds