![We Dig Plants artwork](https://is4-ssl.mzstatic.com/image/thumb/Podcasts123/v4/bb/ae/7e/bbae7e00-0e80-906b-71b1-51c7a40c2de4/mza_543854003699784982.jpg/100x100bb.jpg)
Episode 205: Slow Food in Denver: Deeply Rooted
We Dig Plants
English - June 13, 2017 17:53 - 49 minutes - 45 MB - ★★★★★ - 62 ratingsArts Society & Culture we dig plants alice marcus krieg carmen devito groundworks inc. heritage radio network food radio talk radio interviews horticulture horticultural history Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Episode 204: Zone Envy – Zone 8
Next Episode: Episode 206: Zone Envy – Zone 7
John Coykendall is a renowned heirloom seed saver, a classically trained artist, and Master Gardener at Blackberry Farm, one of America’s top resorts. For nearly four decades, Coykendall’s passion has been preserving the farm heritage – the seeds and stories - of a small, farming culture in Southeastern Louisiana, and this work is the subject of a new documentary, Deeply Rooted, from Louisiana Public Broadcasting. The documentary will be screening at Slow Food Nations in Denver this July.