Waste Not WHY Not artwork

28. Sustainable Food: Lydia Zepeda (UW–Madison) at AAAS 2020

Waste Not WHY Not

English - June 09, 2020 08:47 - 36 minutes - 33.5 MB - ★★★★★ - 36 ratings
Science nate maynard ghost island podcast nature n8 taiwan podcast the ghost island ghost island media sustainability climate crisis Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: 27. Life after CSR: Christine Bader (The Life I Want)
Next Episode: 28. Live: Lydia Zepeda on Sustainable Food (UW–Madison)

Zepeda is a Professor Emeritus of University of Wisconsin-Madison and an expert on food systems. She gives us a taste of everything food-related from food (mis)labeling to delivery services, and how we can make food choices that are healthier for both our bodies and the environment.


This episode was recorded at the AAAS annual meeting in Seattle in February, 2020.  


Support “Waste Not Why Not” on Patreon. Follow us on Twitter @wastenotpod. 


EPISODE CREDIT | Emily Y. Wu (@emilyywu), producer | Nate Maynard (@N8May), host | Yu-Chen Lai (@aGuavaEmoji), editor | Music licensing MB01WR8IJHWPCOG | a Ghost Island Media production (@ghostislandme) | www.ghostisland.media

Support the show: https://patreon.com/wastenotwhynot

See omnystudio.com/listener for privacy information.

Twitter Mentions