EP 22 Interview with Henry Rowlands

Climate Careers

English - January 29, 2022 00:00 - 1 hour - 36.6 MB
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Previous Episode: EP 21 Interview with Student Entrepreneurs

Next Episode: EP 23 Caffeine and Chocolate: How the planet can love them as much as we do ft Monika Firl (Cooperative Coffees) and Ryan Zinn (Dr. Bronner's )

On day 3 of the of the Sustainable Food Summit we had a conversation with Henry Rowlands from The Detox Project and Sustainable Pulse on how corporations are taking over our food supplies. We discussed the increasing pros of chemicals within plant based and animal based products, and what this means for consumers.