What's the Deal With Indigenous Grapes?

VinePair Podcast

English - September 18, 2023 11:00 - 26 minutes - 22.5 MB - ★★★★ - 247 ratings
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Previous Episode: Drinks Brands Can't Have It Both Ways

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Prompted by an experience in Greece, Adam, Joanna, and Zach discuss why American wine professionals only seem interested in so-called indigenous grapes from many European wine regions, and whether that's being driven by consumer demand or professional snobbery. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to [email protected]. Thanks for listening, and be well.

Zach is drinking: 2010 Penner-Ash Dussin Vineyard Pinot Noir

Joanna is drinking: Queen's Park Swizzle

Adam is drinking: Bell's Light Hearted Ale

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