This episode we get to meet Phil Chen, who owns The Alchemist Bar & Lounge along with The Woodbury Bar in San Francisco, CA. We catch up while having a few drinks, but we really get down to what it is like owning a bar and how to start one. With the Covid-19 going on, we learn about the current struggle small businesses are facing and the struggle of entrepreneurship. Phil gives us great insight on how he and his businesses are adapting to the new social change and the obstacles. Owning a bar is not as easy as it seems and there is a lot of leg work and operations that go behind it. Sit back and enjoy our conversation over a beverage.

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