Todd Feinburg: COVID's Impact on the Restaurant Industry (04/30/20)
Todd Feinburg
English - April 30, 2020 22:30 - 17 minutes - 15.9 MB - ★★★★★ - 14 ratingsNews Society & Culture Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Todd Feinburg: Introducing, Brent McCall (Part 1) (04/29/20)
Can restaurants survive the shutdown? And how will they be different moving forward? We talk to Scott Dolch, Executive Director of the Connecticut Restaurant Association.