Erick Williams
To Dine For
English - June 19, 2022 22:01 - 48 minutes - 45.6 MB - ★★★★★ - 45 ratingsSociety & Culture Business Entrepreneurship Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Erick Williams is the Owner and Executive Chef of Virtue Restaurant & Bar in Chicago. He is a passionate and celebrated chef, and just this week he won the James Beard Award for Best Chef - Great Lakes Region. His Hyde Park restaurant has been getting much attention over the past few years for its nod to Southern hospitality and cooking in a fine dining setting. Erick’s Chicago roots run deep, and his hard work and persistence has led him to create this unique concept on Chicago’s South Side.
To Dine For is part of the Adweek Podcast Network
Official Website: ToDineForTV.com
Facebook: Facebook.com/ToDineForTV
Instagram: @ToDineForTV
Twitter: @KateSullivanTV
Email: [email protected]
Thank You to our Sponsors!
Spiritless - Use promo code TODINEFOR for free shipping
Terlato Wine Group - Use promo code TDF20 for 20% off first purchase
Follow Our Guest:
Official Site: VirtueRestaurant.com
Facebook: Facebook.com/VirtueRestaurant
Instagram: @ChefErickWilliams
Twitter: @ChefErick
Hosted on Acast. See acast.com/privacy for more information.