If you're a fan of our local farmer's market or love to dine out at any number of local farm to table restaurants, then you're a fan of Chris. As far as chefs go, he just might be the most appreciated farmer in the Upstate and he's a fan of great food. Tune in and listen as Chris talks about his start, his recent visit to China and the vegetable he really loves right now. And as a bonus, since it's close to Halloween, I've got a ghost story from maybe the most famous hotel in Charleston.