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Three Bird Roast
9 episodes - English - Latest episode: over 4 years ago -A food culture podcast brought to you by Alix Caiger, Sophie Godwin and Anna Humphreys, three women and friends working as chefs, a food writer and small business owners. Each episode we dissect a topic of interest within the food industry, putting it forward for debate. Expect good humour, strong opinion and the occasional sneaky taste test.
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Episodes
Vegan
January 14, 2020 21:00 - 32 minutes - 22.1 MBIn this fourth episode we are talking all things vegan.
Brexit for breakfast
November 05, 2019 20:00 - 36 minutes - 25 MBWe are back with the second series of the Three Bird Roast podcast! This week we are tackling Brexit and its effects on the food industry.
Three Birds
August 19, 2019 11:00 - 25 minutes - 17.8 MBGet to know us better in the final episode of our first series.
Waste
July 16, 2019 12:00 - 55 minutes - 38.1 MBIn our fourth episode we tackle the mammoth topic, waste.
Women in food
June 25, 2019 11:00 - 46 minutes - 32.3 MBIn our third episode we discuss a topic very close to our hearts, women in the food industry.
Social Media
June 04, 2019 10:00 - 41 minutes - 18.8 MBThis week's episode looks into all aspects of social media on the food industry
Seasonality
May 14, 2019 10:00 - 42 minutes - 19.3 MBIn our first episode we dissect the topic of seasonality.