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Introducing Cooking Instructor Francesca Montillo
Thoughts on the Table
English - December 03, 2016 16:00 - 24 minutes - 23.3 MB - ★★★★★ - 12 ratingsFood Arts Society & Culture Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Balance in Food - 50th Episode Special with Jason
Next Episode: Italian and American Culture with Nick Zingale
In this feature, Francesca talks about her unique upbringings, with her family straddling between Boston and a small village in southern Italy, and between adopting new traditions and maintaining their old ones, while living abroad. In the second part of the episode, Francesca describes how she made professional use of her Italian background both by teaching Italian cooking classes and by organizing and conducting culinary tours of Italy.