Previous Episode: 309 — Making a Mezze
Next Episode: 311 — Toast & Ghost

Zach is a writer, comedian, and editor at New York Magazine. He sits down with Ty and Eric to discuss the plight of the teriyaki chicken sandwich, the masculine urge to eat lunch on a steel beam, visiting Subway in New York, fast sandwich competitors, whether Carbone needs a controversy, the death of spontaneous dining, teaching podcasters better manners, their Valentine’s day activations, the Las Vegas dining scene, the thrills of getting rejected from restaurants, and whether NY Mag will ever profile Subway.

instagram.com/zachschiffman

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