From Ep 158: Classic spirits for a contemporary lifestyle


In this episode, we move away from Vermont craft beers to learn more about Vermont craft spirits. Wild Hart is a small batch craft distillery that produces gin, rum, whisky, vodka, and much more. Owner and distiller Craig wants help his customers by making cocktail recipes easier to nail. But as Karp can attest, his spirits tastes great even by themselves. In this interview, Craig talks about the weird outdated laws that govern distilleries in the state of Vermont.


All Beer Inside is a podcast by and for craft beer lovers. We travel near and far to sample the best brews and meet fellow aficionados. Drink craft, not crap!


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Spirits tasted:
- Blood Orange Gin
- Vermont Classic Gin
- Corn Whisky
- Chai Spiced Rum


Wild Hart Distillery
26 Sage Ct, Shelburne, Vermont
Website, Instagram, Facebook


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The video portion of this interview can be found here


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