"Le Pour de France": When in Rhone
The Thinking Drinkers Podcast
English - September 04, 2020 15:45 - 1 hour - 40.9 MBFood Arts Comedy drink alcohol craft beer gin spirits wine pubs ale real ale cocktails Homepage Download Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: "Le Pour De France": Squashed Flies on Your Helmet
Next Episode: Pour de France: Prunes, Pinot and a Premature Finish
In the second instalment of our “Pour de France” pods, the Pelaton pedals through the Ardeche and Le Massif Central as we talk chestnuts and cheating, North African sausage and nougat, there’s phallic fungi and, as ever, our award-winning wine expertise comes to the fore with three juicy reds.
Sainsbury's Côtes Du Ventoux, Taste the Difference https://bit.ly/331xaFU
Sainsbury’s Chateauneuf-du-Pape https://bit.ly/2F4tk6G
Sainsbury’s Cru Des Cotes du Rhone https://bit.ly/2QSgGu3
Wine Society’s Côtes-du-Rhône Bout d'Zan, Mas du Libian 2017 https://bit.ly/3lPV7IX
Combel, Bière Bourganel Aux Marrons https://bit.ly/2GnPEZC