Can Nanaimo Bars be Appropriated?

That's Food

English - June 14, 2021 17:07 - 29 minutes - 40.4 MB
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Previous Episode: Is Cake Really A Piece of Cake?

Next Episode: Aspects of Aspic

This week's episode discusses culinary appropriation with Dr. Helen Vallianatos, an anthropologist. Podcast producer Saveta Cartwright explores the limits and differences between appropriation, appreciation, and integration. And how does it all connect back to a humble dessert from Nanaimo, BC?