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Kalamata’s Kitchen for Kids: Minds Open and Forks Ready
Tech Bites
English - June 29, 2021 17:49 - 46 minutes - 42.9 MB - ★★★★★ - 36 ratingsFood Arts Technology tech bites heritage radio network jennifer leuzzi food radio talk radio interviews food tech technology culinary industry restaurant industry Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
What’s the most important thing to teach kids about food? Maybe it’s not just flavors and cooking, but using food as a passport to learning about the world and the people in it. On this episode of Tech Bites, host Jennifer Leuzzi talks with Sarah Thomas, co-founder and chief imaginator of Kalamata’s Kitchen, the children’s digital platform that chronicles the food adventures of young Kalamata and her best friend Al Dente. They encourage kids to try new things, bringing about an appetite for empathy, inclusiveness, and community. This episode of Tech Bites is made possible by the generosity of Roberta’s Pizza.
Photo Courtesy of Chancelor Humphrey.
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