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Episode 192: Tech Bites Live at Industry City with Feel Good Foods
Tech Bites
English - November 19, 2019 23:48 - 36 minutes - 33 MB - ★★★★★ - 36 ratingsFood Arts Technology tech bites heritage radio network jennifer leuzzi food radio talk radio interviews food tech technology culinary industry restaurant industry Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Episode 191: ESL Works: Language Tech for Restaurants
Next Episode: Episode 193: Thanksgiving Show with Food for All
Join us for a special live edition of Tech Bites recorded at Industry City (@industrycity), New York’s hub for the innovation economy. Host Jennifer Leuzzi (@mmesnack) and Feel Good Foods (@feelgoodfoods) founders Vanessa Phillips and Tryg Siverson talk about the cooking science behind making gluten-free frozen-foods delicious and accessibly and how innovations in home kitchen appliances impact their business. This episode of Tech Bites (@techbiteshrn) was recorded live at BIG aLICe Brewing Co. Brooklyn Barrel Room (@bigalicebrewing).
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