On this episode of the podcast we welcome back Kristina Fraticelli of I make things on Instagram. We catch up on how her instagram business page has grown since the last time we talked, we discuss tiktok and reels, and finally we try out a new segment of the podcast called ULAM!
This segments is a deep dive into filipino food and how it effects culture. We also pay homage to one of our favorite podcast "The maximum filipino show" by asking what we think is an overrated filipino food.