Episode 177 - Being Prepared w/Chef Brett Vibber of Arizona Wild Cuisine
Tap That AZ - The Arizona Craft Beer Podcast
English - April 29, 2020 13:26 - 55 minutes - 31.5 MB - ★★★★★ - 64 ratingsFood Arts Society & Culture Places & Travel arizona arizonacraftbeer beer craftbeer Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
If you’re a long time listener you know Chef Brett Vibber. AZ cuisine is lucky to have him. I talk with Brett while he’s out in the field and we discuss how his whole life has been centered around being prepared. This one is not so much about beer as it is a discussion on life and stuff. So grab a beer anyways and enjoy.